Holiday Cocktail

Frosty the Caramel Apple Pie

1-1/2 oz. vodka or tequila 

1 oz. Hiram Walker Butterscotch Schnapps 

1-1/2 oz. apple cider 

1 tsp. fresh lemon juice 

Apple slice for garnish 

Crushed graham crackers

Preparation:

First, rim the lip of a chilled cocktail glass with your crushed graham crackers. 

Pour all the liquid ingredients into a cocktail shaker filled with ice. 

Shake well. 

Strain into your chilled cocktail glass. 

Garnish with an apple slice.

Note: Serve over ice in a large wine goblet.

recipe and image from fineliving.com